Shiitake mushrooms add a rich mushroom flavor to soups, stir-fry's, rice, meat, veggie dishes and casseroles; particularly Asian dishes.
Medicinally they boast polysaccharides, terpenoids, sterols and lipids all of which help
- Fight Obesity
- Support your Immune System
- Destroy Cancer cells
- Support Cardiovascular and Skin Health
- Provides Vitamin D
*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.